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The Thibert Family Farm is a 75 acre, diversified farm conveniently located on the border of Essex and Kent Counties, in the southern most part of Ontario, Canada. Because the “The Thibert Farm” is a small bio-diverse, family operated farmstead, it is truly an oasis amid the background of the larger mono-crop industrial farms that are now more common throughout the region.

The Thibert Farm is a mixed farm that raises traditional farm livestock such as Beef, Pork, Chicken, and field crops in the traditional way free from growth hormones, Genetically Modified Organisms “GMOs”, and other unnecessary chemical inputs.

The Thibert Farm Market is where you will find access to the farm’s naturally raised products that include the farm’s stone ground whole grain products, specialty bakery items, and frozen meats (subject to availability).

The Thibert Farm welcomes families. You can bring your children to see where your food comes from. Where else is there a supermarket that you can go to buy your bread and see the actual wheat field from where the wheat came from that was turned into flour right on-site to make your bread?

Visit our Farm Market page for a list of the products we produce on our farm.